A butter cookies with Uji matcha green tea cream filling, rich in taste, and arranged in 4 individual packing box for easy consumption.

Uji matcha cream containing rich Gyokuro is sandwiched between finely textured, melt-in-your-mouth langue de chat dough.

Using beet sugar from Hokkaido.

Ingredients: Wheat flour, beet sugar (produced in Hokkaido), oil processed food (sugar, vegetable oil, starch hydrolyzate, whole milk powder), shortening, egg, egg white, matcha green tea, salt, gyokuro/processed starch, emulsifier (derived from soybean), fragrance , swelling agent, coloring (gardenia, turmeric).

Allergens: Contains Wheat, eggs, milk ingredients, soybeans.

Nutritional facts(per pcs)
Calories 56Kcal
Protein 0.7g
Fat 2.9g
Carbohydrate 6.7g
Sodium 0.05g

Storage Instructions:Store in a cool and dry place from direct sunlight.