KIKKOMAN RICH OYSTER SOY SAUCE 200ML

This soy sauce with dashi stock has a rich, full-bodied flavor that harmonizes the rich umami of oysters with two types of soy sauce that bring out the flavor. The oyster extract is 100% from Hiroshima, Japan's top producer of oysters, and is also blended with extracts from shiitake mushrooms and scallops. The umami of the oysters adds a rich flavor to cooked dishes such as simmered dishes. It is also recommended as a dipping sauce or topping for eggs on rice.