ASAHI Calpis Soda 500ml
It is a milky carbonated beverage made by mixing calpis (R) with carbonic acid, which was born from a natural method of lactic acid bacteria, yeast, and fermentation.
Contents: 500ml.
Shelf life: 360days.
Place Of Origin：Made in Japan.
Storage：Store in a cool and dry place from direct sunlight.
【Ingredients】
Sugars (high-fructose corn syrup (manufactured in Japan), sugar), powdered skim milk, lactic acid bacteria drink/carbonic acid, acidulant, fragrance, stabilizer (soybean polysaccharide), sweetener (aspartame/L-phenylalanine compound, acesulfame K)
【Allergen】
milk, soybean
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