"Furikake" is a popular Japanese topping for rice. "Otona-no" means "for adults" in Japanese. But, it is not only for grown-ups. Here, “otona” carries the meaning of "high quality."
"Furikake" can even be used for salads and sautés. Each package contains five small packets. It’s convenient to carry anywhere! Bonito is a type of fish with a taste similar to tuna.

Product introduction:
This is Nagatanien's grown-up furikake (bonito).
We traveled to production areas all over the country and used plenty of delicious seaweed that we carefully selected with our own eyes.
Nagatanien's long-selling furikake is a little extravagant dish that satisfies both adults and children.
It's perfect for everyday rice and lunch furikake. Flavorful bonito brings out the umami of bonito.

Ingredients: Seasoning granules (sugar, salt, maltose, dried bonito powder, wheat flour, soy sauce, dried bonito extract, yeast extract) (manufactured in Japan), seasoned dried bonito, seaweed, sesame, flakes (wheat flour, starch, salt), sugar, plant Fats and oils) / seasonings (amino acids, etc.), caramel pigments, antioxidants (vitamin E), carotenoid pigments, acidulants

Allergens: Wheat, Sesame, Soy