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This is an authentic double-pot meat that uses sweet noodle sauce, doubanjang, and tochi to enjoy a rich richness and deep spiciness.

Sugar, soybean oil, miso, soy sauce, garlic, tofu, bean sauce, extract (pork, seafood, yeast, chicken), sweet noodle sauce, bean sauce, sesame oil, fermented seasoning, spices, salt, chili sauce/thickener (Processed starch, xanthan), seasonings (amino acids, etc.), caramel color, acidulant, sweetener (stevia), (contains wheat, sesame, soybeans, chicken, pork) | [Attachment] Japanese pepper
wheat, sesame, soybeans, chicken, pork

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