Product introduction:
It has a rich taste, so it is a hot pot soup series that you can enjoy not only in a hot pot but also in a delicious finish. A light and rich chicken salt chanko nabetsuyu made with a combination of 4 types of stock: free-range chicken, scallops, kelp, and shiitake mushrooms. You can enjoy salt butter ramen with butter and ramen.

Ingredients: Salt (manufactured in Japan), starch syrup, chicken stock, amino acid liquid (contains soybeans), scallop stock, kelp stock, collagen peptide (contains gelatin), ginger, flavored edible oil, shiitake mushroom stock, yeast extract (contains soybeans) ), sesame oil, pepper/seasoning (amino acids, etc.), thickener (xanthan gum), spice extract

Allergens: Sesame, Soy, Chicken, Gelatin